Why Balance Trays and Books When You Can Balance Trays and Life? The Art of the Part-Time Waiter Job

For some, a part-time bar job is a stepping stone to a full-fledged profession in the hospitality industry. The abilities and experiences gained can open doorways to numerous roles, from bar management to event planning and beyond. Others could find it a vibrant complement to their main occupation, providing each financial benefits and a welcome change of pA Day within the Life of a Cafe BaristaA typical day starts early, generally as early as 5 AM. Mornings in a restaurant are fast-paced and full of the aroma of freshly brewed coffee. Tasks include opening the cafe, establishing the espresso machine,…